


The range has six dual-stacked burners: one 9,200 Btu burner, two 15,000 Btu burners, two 18,000 Btu burners and one 20,000 Btu burner. They can be reduced down to 300 Btu for true simmers and worry-free melts.
The oven offers ten cooking modes: Bake, Broil, Convection, Convection Roast, Dehydrate, Gourmet, Proof, Roast, Stone, and Warm. Gourmet Mode includes nearly 50 presets.
The oven has a usable capacity of 4.1 cu. ft. and an overall capacity of 6.3 cu. ft., with interior dimensions of 31 1/4'W x 17 1/2'H x 20'D.
Yes. The oven is Wi‑Fi enabled, allowing you to remotely preheat, select modes and adjust the oven temperature from your mobile device.
The range requires a 240/208 VAC, 60 Hz electrical supply with a 30 amp dedicated circuit. Gas supply should be via a 3/4' ID line with a 1/2' NPT female gas inlet.
Speak to our team for expert advice and personal service, whether you are planning a project or selecting appliances.