The Smeg SOP6104TPG is a 60 cm electric thermo–ventilated single oven with a traditional pyrolytic Galileo cavity for intensive cooking and easy cleaning. Part of the Linea aesthetic in Neptune Grey matte glass with a flat, full–glass door, it offers 10 cooking functions, 150 automatic programmes and 10 customisable recipes. A 4.3' VivoScreen TFT touch display, A+ energy efficiency and a 72 l gross capacity (68 l net) make it suitable for versatile everyday cooking.

Key Features

60 cm electric thermo–ventilated single oven with traditional pyro Galileo cavity and pyrolytic cleaning system.
Linea aesthetic in Neptune Grey with matte finish, flat design and full glass door for a sleek, modern look.
VivoScreen 4.3' TFT touch display with touch controls, 20 languages and advanced automatic management of programmes such as DeltaT, Multi–step and SameTime cooking.
Comprehensive cooking flexibility with 10 cooking functions, 150 automatic programmes and 10 customisable recipes.
Wide temperature range from 25 °C to 280 °C with electronic temperature control for precise cooking.
A+ energy efficiency class with ECO–logic option to restrict the power limit for real energy saving.
Generous 72 l capacity (68 l net volume) with 5 shelf positions and easy clean enamel cavity.
Quadruple glazed cool door with Fresh Touch cooling, tangential double duct cooling system and soft close/soft open hinges.
Rapid pre–heating and Instant GO options to reach temperature quickly and start cooking immediately.
Smart Cooking System with Smart cooking, SameTime, DeltaT cooking and history of the last 10 functions utilised.
Cooking with temperature probe using a single point temperature probe to monitor core temperature and stop cooking when the target is reached.
Advanced options including keep warm, Eco light, language setting, digital clock, brightness, tones and tones volume.
Safety features such as door lock during pyrolysis, child lock/control lock, speed reduction cooling system and heating suspended when the door is opened.
Halogen interior lighting with 2 × 40 W side lights that switch on when the door is opened, improving visibility.
Supplied accessories include a premium rack, 20 mm enamelled tray, 50 mm enamelled deep tray, grill mesh, total extraction telescopic guide rails (1 level) and a single point temperature probe.
Compatible accessories include air fryer rack and tray, double sided BBQ plate, enamelled trays, telescopic guides, pizza shovel, spacer covers and pizza stones.

Technical Specifications

Category	60cm Single Ovens
Product family	Oven
Power supply	Electric
Heat source	Electric
Cooking method	Thermo-ventilated
Cavity type	Traditional pyro (Galileo cavity)
Cleaning system	Pyrolytic (pyrolitic cleaning cycles selectable as necessary)
Aesthetic line	Linea
Colour / finish	Neptune Grey, matte finishing
Material / glass type	Glass, Clear1 glass type
Serigraphy	Black, symbols type
Door	Full glass inner door, removable door and removable inner door, total 4 glasses, Soft Close hinges, Soft Open, cool door with Fresh Touch system
Handle	Linea minimal, satin metal and black handle colour
Logo	Silk screen
Display name / technology	VivoScreen, TFT 4.3' colour touch display
Control setting	Touch control (touch controls for easy programming)
Display languages (number)	20 – Italiano, English (UK), Français (FR), Français (CA), Nederlands, Español (ES), Español (MX), Português (PT), Svenska, Русский, Deutsch (DE), Dansk, Norsk, Polski, English (AU), Suomi, Ukrainian, Kazakh, Afrikaans (ZA), Zulu (ZA)
Number of cooking functions	10 traditional cooking functions
Automatic programmes	150
Customisable recipes	10
Capacity (gross)	72 l
Net volume of cavity	68 litres usable space
Usable cavity dimensions (H × W × D)	353 × 470 × 401 mm
Cavity material	Easy clean enamel with antacid lining to reduce grease adhesion
Number of cavities	1
Shelf positions	5 cooking levels
Minimum temperature	25 °C
Maximum temperature	280 °C
Temperature control	Electronic control (maintains temperature with precision 2–3 °C)
Number of lights / type	2 halogen side lights, 40 W each
Light when door is opened	Yes (automatic lighting switches off after one minute from the start of cooking for energy savings)
Lower heating element power	1200 W
Upper heating element power	1000 W
Grill element power	1700 W
Large grill power	2700 W
Circular heating element power	2000 W
Door opening type	Standard opening
Chimney	Fixed
Cooling system	Tangential air cooling system with double cooling duct and speed reduction cooling system
Heating suspended when door opened	Yes
Door lock during pyrolysis	Yes
Energy efficiency class	A+
Energy efficiency index	81 %
Energy consumption per cycle (conventional)	1,09 kWh (3,92 MJ)
Energy consumption per cycle (fan-forced convection)	0,68 kWh (2,45 MJ)
Voltage	220–240 V
Current	13 A
Nominal power	3000 W
Frequency	50/60 Hz
Power supply cable length	150 cm

Cooking Functions, Cleaning and Usage Details

Traditional cooking functions

The oven provides the following traditional cooking functions:

Static (upper and lower element only – ideal for single items in the centre such as roasts, fruit cakes and bread).
Fan assisted (fan with upper and lower elements for more uniform heat and slow cooking methods; pre–heat required).
Circulaire (fan with circular element for hot air cooking, often without pre–heat for cook times over 20 minutes, with no flavour transfer and shorter cook times).
Turbo (circulaire + bottom + upper + fan, equivalent to circulaire with upper and lower elements, suitable for large joints needing thorough cooking).
ECO (combination of grill, fan and lower element for small quantities of food).
Large grill / grill element (excellent for medium and small portions of meat, sausages and bacon; half grill suitable for small quantities).
Fan grill (large) (fan with grill element for even browning of chops, steaks and sausages, reducing fierce grill heat).
Base (lower heating element only, ideal for foods requiring extra base temperature without browning, such as pastry dishes and pizza, and for slow stews and casseroles).
Fan assisted base (fan with lower element to finish foods already cooked on the surface but not internally).
Pizza function (simultaneous operation of three elements, particularly effective with Smeg pizza stones).

Other functions

Defrost by time (automatic thawing time based on time setting).
Defrost by weight (defrosting time determined according to the weight of food).
Proving (air at 40 °C for proving yeast dough mixes).
Stone cooking (dedicated function for refractory pizza stone accessories).
BBQ (dedicated function for the double sided BBQ plate to recreate grilled taste).
Air-Fry (dedicated function for the AIRFRY air fryer rack or tray).
Keep warm (to keep precooked foods warm).
Plate rack/warmer and warming up (option for dish warming and keeping prepared meals hot).
Sabbath (allows cooking whilst respecting the provisions of the Jewish day of rest).

Cleaning and maintenance

Pyrolytic cleaning cycles automatically clean the oven interior when selected.
Easy clean enamel interior with antacid lining helps reduce cooking grease adhesion.
All glass inner door provides a single flat surface that is simple to keep clean.
The inner door glass can be removed with a few quick movements for cleaning.
Quadruple glazed cool door and tangential air cooling system ensure safe external temperatures and protect surrounding furniture.

Controls, timing and assistance

Delay start and automatic end cooking time-setting options.
Minute minder and 3 timers available.
Touch guide: holding any symbol for 3 seconds displays information on its function.
Smart Cooking System: choose type and weight of food and cooking temperature; other settings are established automatically.
Multi-step cooking up to 2 steps.
SameTime for cooking up to 3 foods so they are ready at the same time (algorithm manages times, functions and parameters).
History stores the last 10 functions utilised.
Showroom demo option and demo-tutorial mode available.

Safety and convenience

Child lock / control safety to prevent accidental programme changes.
Door lock during pyrolytic cleaning for safety.
Fresh Touch cool door maintains outer surface below 50 °C under specified conditions.
Heating is suspended when the door is opened.
Telescopic rails allow dishes to be pulled out to check without full removal.
Air cooling system ensures safe surface temperatures.
Eco-logic allows restriction of appliance power limit for energy saving.

Supplied accessories

Premium rack (1).
Enamelled tray 20 mm deep (1).
Enamelled deep tray 50 mm (1).
Grill mesh (1).
Telescopic guide rails, total extraction, 1 level.
Single point temperature probe.

Compatible accessories (optional)

AIRFRY air fryer rack – for recreating traditional frying in the oven with fewer calories and less fat, ideal for French fries, fried vegetables and fish.
AIRFRY2 air fryer tray – similar use to AIRFRY for quick, simple dishes with browning and crispiness.
BBQ double sided plate – ribbed side for meats and cheeses, smooth side for fish, seafood and vegetables.
ET20 enamelled tray, 20 mm deep.
ET50 enamelled tray, 50 mm deep.
GTP2 partially extractable telescopic guides (1 level) for traditional ovens, stainless steel.
GTT2 totally extractable telescopic guides (1 level) for traditional ovens, stainless steel.
PALPZ pizza shovel with fold away handle, width 315 mm, length 325 mm.
PR3845N black spacer cover for furniture when more ovens are installed in column (for 45 cm Dolce Stil Novo compact ovens).
PR3845X antifingerprint stainless steel cover for column installation of more ovens.
STONE rectangular refractory stone, dimensions L42 × H1,8 × P37,5 cm, for pizzas, bread, focaccias, pies, flans and biscuits.
STONE2 rectangular pizza stone without handles, suitable for 45 cm and 60 cm ovens, dimensions W42 × H1.8 × D37.5 cm, for pizzas and baked goods.

Frequently Asked Questions

What is the capacity of the Smeg SOP6104TPG oven?

The oven has a gross capacity of 72 l and a net cavity volume of 68 litres. The usable cavity space measures 353 × 470 × 401 mm and offers 5 different cooking levels.

How does the pyrolytic cleaning system work?

Pyrolytic cleaning cycles can be selected as necessary to automatically clean the oven interior. During pyrolysis, the door locks for safety. The easy clean enamel with antacid lining also helps reduce the amount of grease that adheres to the cavity.

Which cooking functions are available?

The oven offers 10 traditional cooking functions: Static, Fan assisted, Circulaire, Turbo (circulaire + bottom + upper + fan), ECO, Large grill, Fan grill (large), Base, Fan assisted base and Pizza. It also includes other functions such as defrost by time, defrost by weight, proving, stone cooking, BBQ, Air-Fry, keep warm, plate rack/warmer and Sabbath.

What smart features does the VivoScreen display offer?

The 4.3' VivoScreen TFT colour touch display provides automatic management of firing programmes including DeltaT, Multi-step and SameTime. It supports Smart cooking, stores the last 10 functions used, offers a touch guide, showroom demo option and demo-tutorial mode, and allows setting of language, brightness, Eco-logic and tones.

How does the temperature probe function work?

The oven is supplied with a single point temperature probe. It is possible to display the temperature detected by the probe and set a target core temperature. When the probe detects that the core of the dish has reached the desired temperature, cooking stops automatically. DeltaT cooking can also automatically adjust cavity temperature relative to the probe reading.

Is the oven door safe to touch during use?

The oven features a quadruple glazed cool door and a Fresh Touch system. With tangential air cooling and internal heat-reflecting glasses, the outer surface temperature of the door is maintained below 50 °C under the described conditions, and the cooling system helps ensure safe surface temperatures and protects surrounding furniture.

SOP6104TPG

Smeg SOP6104TPG Linea Single Oven