The SMEG SF6905P1 is a 60cm thermo–ventilated electric single oven from the Victoria aesthetics range in a cream painted finish. It offers 8 cooking functions, Vapor Clean for easier cleaning and an A energy efficiency class. With a 70 litre net capacity, electro–mechanical temperature control and a cool triple–glazed door, it is designed for flexible everyday cooking with enhanced safety and visibility from dual halogen lights.

Key Features

60cm thermo–ventilated electric oven for versatile, even cooking performance.
Victoria aesthetics in cream with rounded design, painted material and applied logo.
8 cooking functions including Static, Fan assisted, Circulaire, Turbo, ECO, Large grill, Fan grill (large) and Base.
Vapor Clean system uses steam to loosen deposits in the oven cavity for simpler cleaning.
A energy efficiency class with fan–forced convection consumption of 0.80 kWh per cycle.
70 litre net capacity and 5 shelf positions for flexible use of the oven space.
Easy clean enamel cavity with special antacid lining to help reduce grease adherence.
Cool triple–glazed door with Fresh Touch system to keep outer surface temperature below 50°C.
Standard opening door with full glass inner door and removable inner door glass.
Tangential cooling system with double cooling duct and Speed Reduction Cooling System.
Dual 40 W halogen side lights that switch on when the door is opened for better visibility.
Electro–mechanical temperature control from 60 °C to 250 °C.
Powerful heating elements including 2000 W circular, 2700 W large grill and 3000 W nominal power.
Automatic end cooking time–setting option and minute minder function.
Victoria steel effect controls with 3 control knobs for straightforward operation.
Included accessories of 1 chrome shelf and 1 extra deep enamelled tray (40 mm).
Compatible accessories range including trays, telescopic guides, pizza shovel, pizza stone and column cover.
Single cavity design with usable cavity dimensions of 360 x 460 x 425 mm (HxWxD).
Heating suspended when door is opened for added safety during use.
Alternative finishes available as SF6905X1 stainless steel and SF6905N1 black.

Technical Specifications

Category	60cm Single Ovens
Product family	Oven
Power supply	Electric
Heat source	Electric
Cooking method	Thermo–ventilated
Cleaning system	Vapor Clean
EAN code	8017709241551
Aesthetics family	Victoria
Colour	Cream
Design	Rounded
Material	Painted material
Glass type	Clear1
Serigraphy colour	Black
Serigraphy type	Symbols
Door	With panel
Handle	Victoria
Handle colour	Steel effect
Logo	Applied
Control knobs	Victoria
Controls colour	Steel effect
Control setting	Control knobs
Number of controls	3
Number of cooking functions	8
Time–setting options	Automatic end cooking
Minute minder	Yes
Capacity (gross)	60 l
Net volume of the cavity	70 litres
Minimum temperature	60 °C
Maximum temperature	250 °C
Shelf positions	5
Number of lights	2
Light type	Halogen
Light power	40 W
Light when door is opened	Yes
Lower heating element power	1200 W
Upper heating element power	1000 W
Grill element power	1700 W
Large grill power	2700 W
Circular heating element power	2000 W
Heating suspended when door is opened	Yes
Door opening type	Standard opening
Door	Cool
Removable door	Yes
Full glass inner door	Yes
Removable inner door	Yes
Total number of door glasses	3
Cooling system	Tangential
Cooling duct	Double
Speed Reduction Cooling System	Yes
Usable cavity space dimensions (HxWxD)	360x460x425 mm
Temperature control	Electro–mechanical
Cavity material	Easy clean enamel
Energy efficiency class	A
Energy consumption in forced air convection	2.88 MJ
Energy consumption per cycle in conventional mode	1.15 kWh
Energy consumption in conventional mode	4.14 MJ
Energy consumption per cycle in fan–forced convection	0.80 kWh
Number of cavities	1
Energy efficiency index	95.2 %
Included accessories	Chrome shelf 1; Extra deep enamelled tray (40 mm) 1
Voltage	220–240 V
Current	13 A
Nominal power	3000 W
Frequency	50/60 Hz
Power supply cable length	150 cm

Programmes, Functions and Usage

Traditional cooking functions

Static – upper and lower element only, a traditional method best suited for single items in the centre of the oven; the top is hottest, ideal for roasts, fruit cakes and bread.
Fan assisted – fan with upper and lower elements for more uniform heat, similar to conventional cooking and suitable for slow cooking methods (pre–heat required).
Ciculaire (Circulaire) – fan plus circular element hot air method, offering no preheat if cook time exceeds 20 minutes, no flavour transfer between dishes, reduced energy use and shorter cook times.
Turbo (circulaire + bottom + upper + fan) – fan with both elements for fast, effective cooking, ideal for large joints, giving a result similar to a rotisserie.
ECO – combination of grill, fan and lower element, particularly suitable for small quantities of food.
Large grill – grill element for meat of medium and small portions, sausages and bacon.
Fan grill (large) – fan with grill element for even browning and heat distribution when grilling chops, steaks and sausages, with the top two levels recommended.
Base – lower heating element only, ideal for foods needing extra base temperature without browning, such as pastry dishes and pizza, and for slow cooking stews and casseroles.

Cleaning and cavity features

Vapor Clean function uses steam to loosen deposits in the cavity.
Easy clean enamel interior has a special antacid lining to help reduce cooking grease adhering to surfaces.
All glass inner door provides a single flat surface designed to be simple to keep clean.
Removable inner door glass can be taken out with a few quick movements for cleaning.
Five cooking levels in the cavity increase flexibility for positioning trays and shelves.

Safety and cooling

Air cooling system helps ensure safe surface temperatures.
Fresh Touch cool door combines tangential cooling and heat–reflecting glasses to keep outer door temperature below 50 °C and protect surrounding furniture.
Triple glazed door with three glasses contributes to reduced external temperature.
Heating suspended when door is opened enhances user safety.

Frequently Asked Questions

What is the capacity of the SMEG SF6905P1 oven?

The usable net volume of the cavity is 70 litres, with a quoted capacity of 60 litres and five shelf positions to make use of the space.

Which cooking functions does this oven offer?

It provides 8 functions: Static, Fan assisted, Circulaire, Turbo (circulaire + bottom + upper + fan), ECO, Large grill, Fan grill (large) and Base (lower heating element only).

How does the Vapor Clean system work?

The Vapor Clean function uses steam to loosen deposits in the oven cavity, making it easier to clean the easy clean enamel interior.

Is the oven door safe to touch during operation?

The oven has a cool, triple glazed door with Fresh Touch technology. Tangential cooling and heat–reflecting glasses keep the outer surface below 50 °C and help protect surrounding furniture.

What accessories are included and which are compatible?

It is supplied with 1 chrome shelf and 1 extra deep enamelled tray (40 mm). Compatible accessories include BN620-1 and BN640 enamelled trays, GTP partially extractable and GTT totally extractable telescopic guides, PALPZ pizza shovel, PR3845X column installation cover and STONE2 rectangular pizza stone.

What is the energy efficiency rating of the oven?

The oven has an A energy efficiency class, with energy consumption of 1.15 kWh per cycle in conventional mode and 0.80 kWh per cycle in fan–forced convection.

SF6905P1

Smeg SF6905P1 Victoria Single Oven