The 100 cm induction top electric triple oven range cooker offers versatility and style for your kitchen. It features a main electric multifunction oven with 11 functions and an auxiliary electric conventional oven with six modes. A triple oven configuration, triple–glass doors and a five–zone induction hob with booster, pot detection and residual heat indicators combine to support varied cooking tasks. Matching range hood and backsplash are available.

Key Features

Triple oven configuration with electric fuel and triple–glass inner oven doors.
Main electric multifunction oven with 11 functions including bake, bottom bake, convection, convection bake, convection grill, defrosting, fast preheat, grill, oven light, pizza and upper bake.
Auxiliary electric conventional oven with six modes: bake, bottom bake, grill, oven light, turnspit and upper bake.
Five–zone induction hob with booster feature, pot detection and residual heat indicator for each zone.
Two flex induction zones within the five induction cooking zones.
Stainless steel squared worktop with metal coated knob controls and upstand.
Digital programmer controls with knobs, touch digital timer and real–time temperature feedback.
Energy rating A for both the main oven and the auxiliary oven.
Triple–glass doors designed to minimise heat loss.
Cooling fan and anti–slam door system for the ovens.
Included accessories such as 2 standard sliding shelves, 3 chromed wire shelves, 2 enamelled trays and grill trivet for tray.
Integrated storage drawer at the bottom with stainless steel legs.
Matching range hood and backsplash are available.
Induction power levels clearly specified for each cooking zone.
Colours shown may vary depending on screen settings and resolution.

Technical Specifications

Product series	Professional Series
Model	PRO105I3ART
Price	£ 5,899
Worktop size	100 cm
Cooking zones (total)	5
Number of induction zones	5, included 2 flex zones
Worktop type	Induction
Worktop design	Stainless steel squared
Worktop controls	Knobs
Knob material	Metal coated
Upstand	Yes
Induction front left zone	(210 x 200 mm) 1600 W – 1850 W
Induction back left zone	(210 x 200 mm) 2100 W – 3000 W
Induction centre zone	(ø 265 mm) 2300 W – 3000 W
Induction front right zone	(210 x 200 mm) 1600 W – 1850 W
Induction back right zone	(210 x 200 mm) 2100 W – 3000 W
Oven configuration	Triple
Oven fuel	Electric
Oven levels	4
Main oven type	Electric multifunction
Main oven grill type	Electric
Main oven functions	Bake / bottom bake / convection / convection bake / convection grill / defrosting / fast preheat / grill / oven light / pizza / upper bake
Main oven volume	69 l
Main oven convection system	Single with heating element
Main oven energy rating	A
Auxiliary oven type	Electric conventional
Auxiliary oven grill type	Electric
Auxiliary oven functions	Bake / bottom bake / grill / oven light / turnspit / upper bake
Auxiliary oven volume	54 l
Auxiliary oven energy rating	A
Secondary oven net volume	54 l
Oven controls	Knobs / touch digital programmer
Inner oven door	Triple
Removable inner glass	Yes
Cooling fan	Yes
Timer	Touch digital programmer
Food probe	Yes
Oven door closing	Anti–slam system
Sliding shelves	2 standard
Wire shelves	3 chromed
Trays	2 enamelled
Grill trivet for tray	Yes
Oven lights	Single
Bottom storage	Drawer
Legs	Stainless steel
Voltage and frequency	220/240 V – 50 Hz – 63 A
Absorbed power	14100 W
Power cord	3 x 10 mm²
Overall width	100 cm
Depth (approx.)	Not stated in source
Height range (approx.)	Not stated in source

Additional Details and Usage

Oven functions and control

The main electric multifunction oven offers 11 functions: bake, bottom bake, convection, convection bake, convection grill, defrosting, fast preheat, grill, oven light, pizza and upper bake. The auxiliary electric conventional oven provides bake, bottom bake, grill, oven light, turnspit and upper bake. Knobs and a touch digital programmer manage time during cooking, display the oven functions selected and give feedback on real–time temperature.

Induction hob usage

The hob features an induction top with five heating zones, including two flex zones. Each induction zone has a residual heat indicator and supports a booster feature and pot detection.

Doors, safety and heat management

Triple–glass doors are designed to minimise heat loss. The ovens include a cooling fan, anti–slam door closing system and removable inner glass. An integrated food probe is provided.

Accessories and storage

The cooker is supplied with 2 standard sliding shelves, 3 chromed wire shelves, 2 enamelled trays and a grill trivet for tray. A storage drawer is located at the bottom, supported by stainless steel legs.

Colour information

Colours shown will vary depending on your screen settings and resolution. Contact your dealer for further advice.

Frequently Asked Questions

How many ovens does this range cooker have?

It has a triple oven configuration with electric fuel. The main oven is an electric multifunction oven and the auxiliary oven is an electric conventional oven. The secondary oven net volume is listed as 54 l.

What cooking functions are available in the main oven?

The main oven provides 11 functions: bake, bottom bake, convection, convection bake, convection grill, defrosting, fast preheat, grill, oven light, pizza and upper bake.

What are the functions of the auxiliary oven?

The auxiliary electric conventional oven offers bake, bottom bake, grill, oven light, turnspit and upper bake.

How many induction zones are on the hob?

There are five cooking zones in total, all induction, including two flex zones. Each zone has specified power levels and a residual heat indicator.

What energy ratings do the ovens have?

Both the main oven and the auxiliary oven have an energy rating of A.

Is there a matching hood and backsplash available?

A matching range hood and backsplash are available.

PRO105I3EART

Bertazzoni Professional PRO105I3EART Induction Range Cooker